Feb 192016

Echoing the spirit of this weekend’s expected spring-like weather, we thought a few lighter and colorful recipes were perfect for this week’s Update. Welcome springtime in your kitchen with this fresh salmon and asparagus dish that’s easy to make and easy to clean up. If the lemon garnish pleased your palette, carry over the flavor to dessert with this refreshing frosted lemonade.

Have a recipe you think we should include in our next Update? Send it our way!

 February 19, 2016  Posted by at 12:34 pm Lent  Add comments

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